let’s eat

Lately I have been trying new eats, new recipes, keeping our food life good an ndot boring.

Quinoa is amazing and you have to try this one out!



delish nom nom


Tomato Basil Mozzarella Salad
A simple but flavorful recipe for Tomato Basil Mozzarella Salad.
  • 1 pint cherry tomatoes, halved
  • 8 ounces fresh “mini” mozzerella pearls
  • 4 tablespoons olive oil
  • 18 basil leaves, chopped
  • 1/2 teaspoon Kosher salt
  • 1/2 teaspoon freshly ground pepper
  1. Add the cherry tomatoes and mozzerella cheese to a medium bowl. Drizzle the olive oil over the tomatoes and mozzerella. Add the basil, salt, and pepper, and gently toss all the ingredients.

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